Come with us to the Netherlands! Frank de Vries and Eric Asselman await us at our Hoogtij cocoa warehouse in Amsterdam. They introduce us to the site…

Cocoa as far as the eye can see: we are in the Netherlands with our experts Eric Asselman and Frank de Vries. Here we visit our Amsterdam and Hoogtij…

PRESS RELEASE

Join Maria Dibi in Antwerp! After graduating in business administration, Maria is now completing a two-year trainee programme with us. She shares a…

Join us in the world of tea logistics. With our expertise, we ensure that the highest level of care is taken in the storage, processing and…

Come with us to Dongen in the Netherlands! Located between Antwerp and Rotterdam, Dongen is an ideal logistics location. General Manager Marco Kiewiet…

We look into our warehouse in Antwerp. Here Jan Taeymans, Customer Service Manager, shows us the new crate system. The crates ensure efficient storage…

140 storage and retrieval cells, a gross capacity of over 4,000 tonnes: This is how our silo in Hamburg can be summarised in figures. The renewal of…

Recently, some of our apprentices in Bremen and Hamburg successfully completed their apprenticeships. We say congratulations! We spoke to Dominic from…

As a recognized tea specialist, we ensure the safe transport and careful storage and processing of the sensitive tea leaves. With Dennis Spörhase,…

Today we are heading to the United Kingdom to our site in Bury St. Edmunds. There, Chloé Fisher welcomes us and gives us an insight into the world of…

#GenerationV: Our trainee Afra reports on her experiences in the 2nd year of her apprenticeship as a freight forwarding and logistics services clerk…